The Coffeeworks Discovery Bundle

The Coffeeworks Discovery Coffee Bundle August 2026
The guest coffee for August is Colombia Medellín Excelso.
This is a washed-processed, high-grown coffee from the Antioquia province of Colombia. A fruity and sweet coffee with notes of nuts & praline.
Altitude: 1300 - 1600m
Varietals: Caturra & Typica
SCA Score: 84.5
Recipe: 93-94C. 24-28 seconds.1:2
Each month we rotate through one of the coffees from our range, and this month it's Dark Chocolate & Biscoff Mocha Djimmah.
Previous Discovery Bundles:
July 2026: Latin American Blend & Chocolate Fondant Blend.
Latin American blend is a medium roast blend of two speciality coffees from Nicaragua & Brazil, with notes of milk chocolate & a gentle pear acidity.
Altitude: 900-1200M
Varietals: Mondo novo, bourbon, catuai, caturra
SCA Score: 80 & 82
Recipe: 93-94C. 26-30 seconds.1:2
June 2026: Monsooned Malabar & Classic Italian Blend.
Monsooned Malabar
Altitude: 850-1100M
Varietals: S795 & CATIMOR
SCA Score: 78
Recipe: 92-93C. 24-28 seconds. 1:1.8 - 1:2
May 2026: Tarrazú el Canet Costa Rica & Chocolate Brownie Blend.
Tarrazú el Canet Costa Rica
Altitude: 1800-1900M
Varietals: Caturra & Catuai
SCA Score: 85
April 2026: Finca La Laguna Colombia & Dark Chocolate Sumatra.
Finca La Laguna Colombia
March 2026: Rwanda Fully Washed & Choc & Nut Colombia.
Rwanda Fully Washed.
Varietal: Bourbon
Process: Fully Washed
Altitude: 1400-1600 MASL
Region: South Kivu Lake, Western Province
SCA score: 84
Recipe: 93-94C. 26-30 seconds. 1:2
February 2026: Colombia Medellín Excelso & Dark Chocolate & Biscoff Ethiopia Mocha Djimma.
Colombia Medellín Excelso:
The guest coffee for November 2024 is Colombia Medellín Excelso, a washed-processed high-grown
Recipe: 93-94C 26-30 seconds 1:2-1:2.2
January 2026: Chocolate Orange Blend & Chocolate Fondant Blend.
December 2025: Monsooned Malabar & Classic Italian Blend
November 2025: Costa Rica Tarrazú El Canet & Chocolate Brownie Blend
