Fruit & Nut Blend
Fruit & Nut Blend
Fruit & Nut Blend
Fruit & Nut Blend Fruit & Nut Blend Fruit & Nut Blend

Fruit & Nut Blend

£9.99

Lovely, enjoyable & easy drinking blend of two speciality single origins, fruit & nut heaven!

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Origin:Brazil. Costa Rica

Roast: Medium

Suitable for: All brew methods

Varietals: Caturra & Catuai. Yellow Catuca

Process: Red Honey. Washed

Notes of milk chocolate and hazelnuts balanced with a fruity acidity, lovely easy drinking coffee.

This is a lovely, easy drinking blend made from two high quality speciality beans, Brazilian Mió Lot 1930 & Monte Santo de Minas & Costa Rican La Trinidad.

Brazilian Mió Lot 1930 is a red honey processed coffee, grown at an altitude of 1,100m, Yellow Catucaí, with an SCA Score of 84.5.

Costa Rican La Trinidad is a washed coffee grown at 1800-1900m, Caturra and Catuai with an SCA Score of 85.

How it Tastes

This is a blend of two high quality single origin speciality coffees which have been specifically blended to produce a super tasty but easy drinking coffee with notes of choc & nut.

Fazenda Mio & Tarrazú Co-op

The Tarrazú Co-op is situated in the La Trinidad micro-zone in the famous Tarrazu region of Sul de Minas in the south of Minas Gerais state, Brazil.

Founded in 1960, Tarrazú cooperative now boasts approximately 5,000 members, but incredibly it is still run by the farmers! Tarrazú is widely regarded as one of the leading cooperatives in Costa Rica.

Mió is a family-owned (the Pellicer family) coffee farm in Monte Santo de Minas in Brazil, who refused to give in to defeat, and started from scratch after the catastrophic frosts of 1975 which destroyed roughly half of Brazil's coffee trees!

It took them over 10 years, but they finally managed to start again, beginning with a tiny plot of land and just 6 coffee trees!

Now, Fazenda Mió is one of the major producers in the area, and the farm spans almost 1600 hectares between Southern Minas Gerais and the Mogiana highlands.

This is a producer dedicated to preserving the local biodiversity, in fact much of their land is left as untouched, natural native forest.

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Customer Reviews

Based on 18 reviews
78%
(14)
0%
(0)
0%
(0)
17%
(3)
6%
(1)
R
Robert S.
TASTELESS

CWorks say this is suitable for all brew methods. I am using pour over filter and I can't taste fruit, nuts or coffee. Perhaps I shouldn't have ordered a Kg without first trying but I have tried other coffees in the past and even the less than satisfactory ones have been drinkable. They say it is a difficult blend to dial in so if that is the method of brewing there might be salvation but notwithstanding the fact that taste is a personal thing, my advice would be to avoid if using for pour over/french press.

M
Mark H.
Fruit & Nut Blend

Love this blend. Very delightfully roasted coffee perfect for those morning pour-overs. The flavour profile is exactly as it sounds. Best blend so far is a medium grind, 190F water temp and a 1 in 18 ratio. Flavour shines through with no bitterness. Really enjoying the cup.

P
Paul C.
Not the best flavor

Loved other cWorks coffee's but really struggled with this one. Never managed to dial it in, grinder sounded like it struggled a lot and was always really watery / under extracted despite all the "measures" being about right. Much prefer the chocolate brownie blend or my new favorite, the millionaire's shortbread

A
Andrew M.
Another great product!

A beautiful tasting coffee - add to your collection

D
David F.
New to home barista

Enjoyed this blend but if you’re new like me, stick to the Italian espresso blend until you get the hang of it. Fruit and nut just a little more tricky to dial in.

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